An abundant supply of peppers in the summer creates interest in pickling peppers and canning salsa. An important question is, Is it safe to make changes in a tested pickled pepper or salsa recipe? The ...

It's fun and easy to make your own pickled peppers. Part of the fun is choosing whatever variety of pepper you want: sweet, spicy, or a mix of the two. The easy part? All you need to do is put sliced ...

Peppers come in a range of colors and flavors. The most common are the mild, sweet, thick fleshed bell pepper, the even milder pimiento pepper and the hotter chili and jalapeno peppers. Peppers can be ...

These colorful, bright, and crisp sliced peppers are the perfect addition to sandwiches, salads, and more. Place peppers in a 24-ounce heatproof lidded jar. Combine vinegar, 1/2 cup water, sugar, and ...

Generous New Orleans chefs Eman Loubier, Stephen Stryjewski and Tory McPhail gave me more recipes than I could jam into our pages. Scroll down for recipes for Cochon's watermelon rind pickles and ...

Whether sweet, mild or hot, peppers bring flavor to many dishes. For me, the hotter the better. If I am not sweating, the pepper is not fiery enough. Peppers are easy to grow in the garden or a patio ...

Hello, Mid-Ohio Valley farmers and gardeners. Cooler temperatures have arrived this week with some rain. Be scouting for foliar disease such as late blight, early blight and Septoria leaf spot on ...