This vintage-style dessert is one part cake and one part pie—all with a hidden fudgy secret. The magic all happens in the oven, when the layers separate into a one-of-a-kind treat.
This holiday, a Philadelphia bakery is proving you can have your cake – chocolate and vanilla – as well as your apple and pumpkin pies, and eat all of them too. The Pumpple Cake has been called The ...
Are handmade pies prepared with more love than cake? Does a cake plate with its pedestal presentation suggest the layered confection is of higher caliber than other sweet treats? Perhaps the answers ...
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