Here’s an easy broiled haddock recipe with parmesan, tomatoes, and basil—a high-protein Italian fish dinner on the table in a snap! Haddock is a fish that will benefit greatly from being broiled.

SEAFOOD SWIMMINGLY BUY A FISH FRY, AND YOU'LL BE FED FOR A DAY. BUT LEARN TO COOK FISH IN YOUR VERY OWN KITCHEN, AND YOU'LL BE ABLE TO FEED YOURSELF FOR A LIFETIME By Janice Okun NEWS BOOK REVIEWER ...

There are a few major mistakes to avoid when cooking fish. Not knowing the right cooking method for your catch is an ...

I opted for the broiler for both fish and asparagus. Though grilled asparagus is great, the pencil-thin pieces I was working with would have easily fallen through the grill grates. In addition, the ...