With meat, cheese, and vegetables piled high, the classic Italian is a fan favorite. We tried six chains' take on the sub to ...

Enter Vinile, a young Italian company from Maranello – yes, the same town where Ferraris are born, though this is no Ferrari.

From penne alla vodka to veal parm, many of your favorite Italian American foods were defined in the 1980s. We spoke with ...

In 1973, when Marcella Hazan published "The Classic Italian Cookbook," balsamic vinegar was still fermenting in blissful obscurity under the roofs of Modena; instead of Parmigiano-Reggiano there was ...

Explore eight authentic Italian dishes on Zomato, from creamy pastas to decadent desserts. Perfect for every craving, these ...

New Haven, Conn. (WTNH) – If you’re headed up toward Mystic Village for a fun family outing, you might want to consider stopping for a fabulous meal at Andiamo restaurant, located right near exit 90 ...

McDonald’s coffee is a staple for many, but what if you could turn it into something that tastes like an Italian café classic? The good news is you can, and it doesn’t require any fancy equipment.

This panna cotta recipe is Italy’s answer to elegance made effortless. Silky, creamy, and subtly sweet, this no-fuss dessert ...

When I started out cooking dinner (for my little sister, on the nights my parents went to their weekly disco lesson), meat sauce was one of the recipes I cut my teeth on. (The other was canned-soup ...

A new behind-the-scenes documentary shows how the Chinese dissident artist brought his signature stylings to Giacomo ...