Sweeten your Diwali with these 12 stunning dessert recipes — from royal falooda and burfi bark to jalebi and mango-cashew ...

Canned mango pulp works better in these frozen ice pops than fresh mangoes because of its concentrated flavor, which helps cut through the rich cashews and sweetened condensed milk. Use leftover pulp ...

An original recipe by Kanta Hirway, mother of musician and podcaster Hrishikesh Hirway. Alphonso Mango Pulp cans are available in Indian grocery stores or online. Musician and podcast host Hrishikesh ...

Incorporate mango seed pulp into your pancake batter for an exotic twist on traditional pancakes. Simply mix flour, baking powder, milk, and sugar with the pulp until well combined. Cook on a ...

With playful textures, bright hues and whimsical flavors like rose, saffron and cardamom, these Indian desserts are sure to ...

It's a Thanksgiving Day tradition with a special twist! We've partnered with Goya Foods to bring you unique recipes that are tasty and easy to prepare. This week, Chelsey shows us how to make the ...

As monsoon clouds drape the sky and the aroma of wet earth fills the air, India is all set to celebrate Sawan ka Mahina. Dedicated to Lord Shiva, the month is all about devotion, reflection, and ...

Relax: I’m not about to claim that any mango recipe is better than a fresh mango at peak ripeness. Soft, juicy mangoes are pretty much the best thing the plant world has come up with so far. As such, ...