Roman cuisine is a reflection of the city itself — layered, deeply rooted in tradition, and full of contrasts. After years of eating my way through Rome, I’ve found that the best meals are often ...

With the soul of a traditional Roman trattoria leavened by a touch of hipster flair, this casual eatery is popular both among the city’s epicurean crowd and those who simply love its straightforward ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. In his first century AD Satires the poet Juvenal wrote of his hometown, ...

One of the best reasons to visit Italy is for the food. Sure, there are plenty of historic sites, museums, and beautiful ...

I'm a Rome-based travel writer; dining out to find the best restaurants defines my days and nights. Here are my favorite places to eat whether I'm craving carbonara or looking for something offbeat.

Italy’s capital isn’t just a perennial favorite for iconic sights like the Trevi Fountain and the Colosseum, but also for its delectable culinary scene. The best Rome food tours help travelers skip ...

With a culinary career that spans over three decades, Bobby Flay knows a thing or two about good food. He made a name for himself with Mesa Grill, his debut restaurant that focused on Southwestern ...

It’s been named Italy’s best restaurant, but if its customers think that means they’ll be served upscale versions of the country’s classic meat and fish dishes, they’re in for a surprise. In a ...

Roman cuisine is defined by a unique set of ingredients, techniques, and dishes that set it apart from the food of all other Italian cities. Generational trattorias serve a delicious (if predictable) ...