Looking for a delicious way to use some of the zucchini from your garden, grocery store or local farmer's market? Here's an easy recipe for Baked Zucchini Crisps. I planted my very small garden rather ...

In a large bowl combine flour and butter with a pastry blender until the bits of butter are very small. Add sugar, oats, salt, and cinnamon. Combine well. Add the buttermilk by sprinkling over the top ...

When zucchini is in season, it tends to come in abundance. What starts as a few promising plants in the garden quickly turns into a steady harvest that can feel overwhelming—unless you’ve got plenty ...

Zucchini Parmesan Crisps float on a bed of shredded zucchini on Wednesday, Aug. 23, 2017, in St. Louis. Photo by J.B. Forbes, [email protected] Heading to the farmers markets this weekend?

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are ...

Even the greenest green thumbs have overlooked a ready-to-pick zucchini during harvest and come back the next day to find a Hulk-sized zuke glaring at them from beneath the large leaves. But before ...

Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Need a ...

As a child, there was just one fritter in my life: my mother's corn fritters. They were sweet, salty, hot and crispy — a special treat that everyone in the family requested for their birthday dinner.