MUKILTEO — The days of grouchy meals are numbered. After 21 years, the Grouchy Chef proprietor is hanging up his apron. What’s up with that? The revered and feared chef Takayuki Masumoto is retiring.
Strained muscles. Broken bones. Third-degree burns. Gashes that require stitches, but probably not until your 12-hour shift is over. And to cope with the pain and the stress: alcohol, maybe weed, ...