Food Network star and cookbook author Katie Lee Biegel joins TODAY to share her recipes for garlic cheddar drop biscuits and ...

Food Network star Molly Yeh joins TODAY to make two cookie recipes from her cookbook “Sweet Farm.” She shares how to make jumbo thumbprint cookies and cashew coconut buckeyes.

There's something beautifully democratic about a good burger. Doesn't matter who you are, where you're from, or what's in your wallet. When that craving hits, you want beef, cheese, and a bun that ...

As fans bid farewell to The Kitchen, Katie Lee is speaking out about her time on the show.

"I love that what may seem like overlooked basics—like garlic and peppercorns—have a moment in the spotlight," says Arnold Myint ...

If you like just a touch of heat in what you eat, as well as a little twang, adding this condiment to your mashed potatoes is sure to please.

The Food Network and YouTube star talks chuck wagon cooking, cowboy coffee, and why keeping food simple has never gone out of style.

Playing bartender and making drinks to order is not something you'll ever catch Ina Garten doing. Instead, she uses this crafty cocktail technique.

When you think of cozy holiday baking, your mind probably jumps straight to pumpkin spice or eggnog. But what if there's ...

Pie and mash is London's oldest and most traditional fast food. We met up with owner Joe Cooke, great grandson of Robert Cooke, who opened East London's first pie and mash shop in 1862. Joe taught us ...

Some may choose chicken noodle soup as their top comfort food, but not Food Network star Sunny Anderson. Hers is influenced ...

People have been urged not to pour fats, oils or grease down their kitchen sink over Christmas in order to avoid blockages and forming fatbergs. South West Water (SWW) said it had cleared more than 7, ...