Fix overcooked steak or shrimp with cowboy butter! This quick, easy recipe adds flavor with butter, dijon, worcestershire, lemon, parsley, chives, thyme, garlic, and paprika.

Heat the butter in a large saucepan over medium heat. Add the green onion and celery and saute for 5 minutes until softened.

It may have been decades or more since these no-bake dessert recipes were invented, but they remain popular and easy to ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

A true star of the festive table, the Yule log is a must-have frozen winter dessert. But this year, dare to do something new to surprise your guests! Are you hesitating between original creations and ...

Lots of recipes call for the zest of a lemon. In fact, lemon zest may even be a more common ingredient than lemon juice, although one of our favorite lemon-focused sweets, lemon curd, calls for both ...

This easy lemon dump cake tastes like lemon meringue pie met a cobbler—it's sweet, sunny, and will be gone in minutes.

Fleurette opened December 10 in San Diego’s La Jolla area. It’s the second restaurant from Travis Swikard, the chef behind ...

Pernil, prime rib roast and lemon butter salmon with dill anchor generous (but completely doable) holiday dinner menus.

The savory cocktail is great for any occasion, but it works especially well as a hair-of-the-dog drink. We spoke with top ...