Braise fresh ham shank at 325F (163C), then quickly roast it at 450F (232C) to crisp the pork crackling. (It won’t get super crispy like pork belly skin due to the braising, but you should still get ...

‘Use the carving fork to hold the meat still and steady while cutting. Cut against or across the grain for tender slices and ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

Another British classic for Christmas Day, roast potatoes need to be perfectly fluffy on the inside and deliciously crispy on ...

Cook some soba noodles according to the packet instructions. Chill them down, then toss with crisp cucumbers that you’ve half ...

Scones are simple to make, fairly quick to bake, and if you want to make the dough and pat it out into a circle the night before, you can pop them into the oven in the morning.

There is a big variety of items - from frozen fruit and veg to spices, fish fingers and batch-cooked bolognaise ...

Just 70 years ago, we were used to lead paint, which was very durable... But it emitted fumes. In general, things we thought ...

About 21,000 PG&E customers in San Francisco remained without electricity as of 7:30 a.m. Sunday, after about 130,000 lost ...

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, ...

The winner of the 2025 Dayton Daily News Holiday Cookie Contest was Dana Tatar of Oakwood with her White Chocolate Cranberry Jelly Filled Cookies. She created this recipe with her 17-year-old daughter ...

From overloaded outlets and unattended cooking to dry live trees and fireplaces, small seasonal habits can quickly turn into ...