Fix overcooked steak or shrimp with cowboy butter! This quick, easy recipe adds flavor with butter, dijon, worcestershire, ...

It may have been decades or more since these no-bake dessert recipes were invented, but they remain popular and easy to ...

1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

A true star of the festive table, the Yule log is a must-have frozen winter dessert. But this year, dare to do something new to surprise your guests! Are you hesitating between original creations and ...

Fleurette opened December 10 in San Diego’s La Jolla area. It’s the second restaurant from Travis Swikard, the chef behind ...

Pernil, prime rib roast and lemon butter salmon with dill anchor generous (but completely doable) holiday dinner menus.

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

The savory cocktail is great for any occasion, but it works especially well as a hair-of-the-dog drink. We spoke with top ...

Strain into a chilled Collins or highball glass. Top with cold seltzer. Bussell said this one is comparable to an Old Fashioned or a Manhattan, except that it's vermouth heavy, instead of whisky heavy ...

Abstract: Task planning for robotic cooking involves generating a sequence of actions for a robot to prepare a meal successfully. This paper introduces a novel task tree generation pipeline producing ...